Asian Journal of Plant Science & Research

Research Article: Asian J Plant Sci Res (1-5)

Nutritional characteristics of Konara (Quercus serrata) acorns and their parasitic weevil larva (Curculio dentipes) and its palatability to Japanese black bears (Ursus thibetanus) as a food source in autumn

Author(s): Norio Tokita, Sachie Nakiri, Bainah Sari Dewi and Teruaki Tokita

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Research Article: Asian J Plant Sci Res (6-12)

Possible short term storage effect on some chemical properties of locally processed turmeric powder in South-eastern Nigeria

Author(s): Etudaiye H. Adinoyi, Ukpabi U. Joseph, Chukwuma S. and Olojede O. Adeyemi

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Short Communication: Asian J Plant Sci Res (13-15)

A review on nanotechnology and its implications in agriculture and food industry

Author(s): M. Manimaran

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Research Article: Asian J Plant Sci Res (16-21)

Responses of fenugreek ( Trigonella foenum-graecum L. cultivars ‘RMT-1’ and ‘PEB’) to potassium treatments

Author(s): Madhup Shrivastava

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Research Article: Asian J Plant Sci Res (22-26)

Effect of indigenous earthworm Lampito mauritii (Kinberg) and Perionyx excavates (Perrier) on microbial diversity and activity during bioconversion of poultry waste

Author(s): I. Meharaj and S. Manivannan*

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Research Article: Asian J Plant Sci Res (27-32)

Heterosis for quality traits in tomato

Author(s): Savita and J. P. Singh

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Research Article: Asian J Plant Sci Res (33-41)

Callus induction and plantlets regeneration of two rice (Oryza sativa L.) genotypes under saline stress conditions

Author(s): Grimanesa M. Mori-Gastelo, Consuelo Rojas-Idrogo, Jorge Chanamé-Céspedes and Guillermo E. Delgado-Paredes*

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Research Article: Asian J Plant Sci Res (42-61)

An ethnobotanical study of medicinal plants of the Kembatta ethnic group in Enset-based agricultural landscape of Kembatta Tembaro (KT) Zone, Southern Ethiopia

Author(s): Melesse Maryo, Sileshi Nemomissa and Tamirat Bekele

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